BREWS AND BAKES CAFE.
BEST QUALITY
Courses We Provided
Swiss Accredited Programs
Trendy Sourdough Course
HOME BAKES MADE WITH LOVE, PASSION, AND METICULOUS ATTENTION TO DETAIL
small bites
Choose from a selection of fillings, from cream cheese to smoked salmon
BREAD ROLLS
Our handmade bread rolls come in all shapes and sizes
French bread
Feeling indulgent? Our rich French toast is perfect for special occasions
An all-time favorite for both kids and grown-ups, now available in regular and sharing sizes
banana bread
5 seeds bread
Our nutritious 5 seed bread goes through a 12-hour cold raise and is baked in our stone ovens
organic toast
Healthy and delicious, our organic toast is served with locally sourced butter and condiments
bagels
We care
Our philosophy is to be part of the neighborhood and give back to our community.
We publish monthly sourdough recipe booklets both online and in-store, organize workshops and evening courses, and even rent out our shop for local artists and musicians.
Recipes
Sourdough can be intimidating for a novice baker, but it doesn’t have to be.
Every month, we combine some of our favorite sourdough recipes together.
Hand Crafted
Want to learn more about baking and the secrets of bread making?
Join our quarterly Hand Crafted courses in our store.
Community
Looking for a venue to host an event?
CAMPOS welcomes creative souls from all walks of life.